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NET WEGHIT: 454 g
Purple yam is a tasty addition to many dishes and adds a unique color to them. They are usually vivid violet to bright lavender in color, but they may sometimes be plain white. When cooked or turned into a powder, they are a good source of vitamins and antioxidants.
Purple yam is used in a variety of desserts, as well as a flavour for ice cream, milk, swiss rolls, tarts, cookies, cakes, and other pastries.
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